Ethically Made Cakes
My wedding cakes are made using the best organic and sustainable ingredients. This not only makes them super tasty and beautiful but guilt-free too!
I work hard to use as little plastic as possible in the packaging and products I use in my kitchen, from the local eggs and butter we buy, through to the boxes your cakes arrive in.
Furney Copse Farm
Free range eggs
Berkley Farm Dairy
Organic milk and butter
Sugarcane bagasse cling film
If You Care
Compostable baking paper and recycled kitchen foil
Callebaut chocolate and cocoa
(cocoa horizons 100% sustainable and traceable chocolate)
Organic, traceable Vanilla Bean pods
Box Secure boxes
Bio-based piping bags